Snap Pea:
Name(s): Sugar Snap Pea
Availability: All year Central America, Mexico and United States.
Handling Tips: 34°F. Keep cool and dry.
General Information: May mist on display. Very similar to the snow pea; however, the sugar in fact, sweeter than the snow pea or any other fresh pea with the exception of very young English peas. Sugar snaps are best cooked very lightly or
anjoyed raw. Good source of vitamins C, K and fiber.